Easiest Way to Make Super Quick Homemade Choc Chip and Oat Slice

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Favorite Choc Chip and Oat Slice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Choc Chip and Oat Slice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Choc Chip and Oat Slice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Choc Chip and Oat Slice using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Choc Chip and Oat Slice:

1. 75 grams Self raising flour
2. 75 grams Plain flour
3. 90 grams Rolled oats
4. 70 grams Coconut
5. 140 grams Brown sugar
6. 130 grams Sultanas
7. 95 grams Chocolate chips
8. 125 grams Butter, melted & cooled
9. 1 Egg, lightly whisked

Steps to make to make Choc Chip and Oat Slice

1. Preheat oven 10 180c. Brush 17cm x 27xm slab tin with melted butter and line.
2. Sift flours into bowl. Add oats, coconut, sugar, sultanas and chocolate chips. Stir to combine.
3. Make a well in the centre and add melted butter and eff. Use wooden spoon to stir until well combined. Spoon mixture into pan and use back of spoon to smooth surface.
4. Cook for 20 minutes for until golden brown. Remove from oven and set aside to cool completely.

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So that's going to wrap it up with this exceptional food Recipe of Speedy Choc Chip and Oat Slice. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!