Recipe of Award-winning Easy Italian Pasta Salad

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Make Any-night-of-the-week Easy Italian Pasta Salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy Italian Pasta Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Italian Pasta Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Easy Italian Pasta Salad using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Easy Italian Pasta Salad:

1. 6 oz package of pepperoni
2. 1 lb tri color spiral pasta is best or pasta shells
3. 15 oz can of sliced black olives
4. 8 oz package of fresh mozzarella
5. 6 oz crumbled feta cheese
6. 3 med-large tomatoes diced or 1 package of grape tomatoes halved
7. 1/2 cup small diced red onion
8. 1/4 cup chopped fresh basil
9. 1 cup Italian dressing or to taste
10. 1 1/2 tsp of Italian seasoning or to taste

Steps to make to make Easy Italian Pasta Salad

1. Cook pasta for about 7 min, drain and rinse with cold water and chill in fridge.
2. While pasta is cooking dice your tomatoes, onion and basil
3. Meanwhile Dice fresh mozzarella into small cubes. And cut pepperoni slices into quarters
4. Combine pasta and ingredients into a large bowl.
5. Add seasoning and dressing till that the pasta is coated nicely. Add more if desired.
6. ENJOY!

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So that is going to wrap it up for this special food Recipe of Favorite Easy Italian Pasta Salad. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!