Recipe of Favorite Barley, Grape Tomato, and Arugula saute

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Barley, Grape Tomato, and Arugula saute. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Barley, Grape Tomato, and Arugula saute, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barley, Grape Tomato, and Arugula saute delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Barley, Grape Tomato, and Arugula saute using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Barley, Grape Tomato, and Arugula saute:

1. 1 1/4 cup water
2. 3/4 tsp salt
3. 1/2 cup barley
4. 1 1/2 tsp olive oil
5. 1 1/2 cup grape tomatoes, halved
6. 1 1/2 tsp minced garlic
7. 1/4 tsp black pepper
8. 3 cup arugula baby leaves
9. 1/4 tsp lemon zest

Steps to make to make Barley, Grape Tomato, and Arugula saute

1. Bring water and 1/2 tsp salt to a boil in a saucepan. Add barley; cover, reduce heat to low and cook until water is absorbed and barley is tender but still a nice bite to it, about 30 to 35 min. Remove from heat and set aside.
2. Heat 1 tsp. oil in a medium skillet. Add tomatoes and garlic; saute until tomatoes start to soften and release their juices about 1 to 2 min.
3. Add barley, remaining 1/4 tsp salt and pepper; reduce heat to medium until tomatoes soften about 2 to 3 min.
4. Stir arugula; toss over medium heat until wilted, about 30 seconds. Remove from heat; stir in remaining 1/2 tsp. oil and lemon zest.

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So that is going to wrap it up with this exceptional food How to Prepare Super Quick Homemade Barley, Grape Tomato, and Arugula saute. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!