Recipe of Quick One pot pasta

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade One pot pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from One pot pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One pot pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook One pot pasta using 8 ingredients and 3 steps. Here is how you can achieve it.

Easy and delicious one pot pasta. Can't go wrong!

Ingredients and spices that need to be Get to make One pot pasta:

1. 1 lb spaghetti
2. 1 (12 oz) spicy sausage (andouille or Portuguese sausage), thinly sliced
3. 1 large onion, thinly sliced
4. 3 cups halved grape tomatoes
5. 2 cups fresh basil leaves, loosely packed
6. 4 cloves garlic, thinly sliced
7. to taste Salt and pepper
8. 1 cup grated parmesan cheese

Instructions to make to make One pot pasta

1. In a large pot over medium high heat, combine spaghetti, sausage, onion, tomato, basil, garlic and 4 1/2 cups water. Season with salt and pepper to taste.
2. Bring to a boil. Reduce heat and simmer uncovered until pasta has cooked through and liquid has reduced, about 8-10 minutes.
3. Stir in parmesan. Serve immediately.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Ultimate One pot pasta. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!