Step-by-Step Guide to Prepare Award-winning Alkaline - Vegan Sausage Patties

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Favorite Alkaline - Vegan Sausage Patties. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few components. You can have Alkaline - Vegan Sausage Patties using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Alkaline - Vegan Sausage Patties:

1. Spelt flour
2. Red onions
3. Chopped mushrooms (no shiitake mushrooms)
4. Cooked chick peas or quinoa
5. Grape seed oil
6. Sea salt, cayenne pepper, fennel (season to taste)

Steps to make to make Alkaline - Vegan Sausage Patties

1. Blend / Pulse blend ingredients into a clumpy mixed blend. Season mix
2. Make patties and coat with spelt flour
3. Place patties in lightly coated skillet of grape seed oil and cook on medium heat until browned and thoroughly cooked. Enjoy!

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So that's going to wrap it up for this exceptional food Steps to Prepare Ultimate Alkaline - Vegan Sausage Patties. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!